Kiki Health Mushroom Cacao - Organic

Key Benefits

Key advantages

• Premium full-spectrum mushroom extracts
• Extracts from potent mushroom fruiting bodies
• A healthy and flavorful hot chocolate substitute
• Standardized to 30% beta-glucan-rich polysaccharides
  

Kiki Health's Organic Mushroom Extracts in this blend are derived from extraction of the mushroom's fruiting bodies, which are proven to be much richer in active ingredients and contain higher levels of beta-glucans than mushrooms extracted from mycelium.

The Organic Mushroom Cacao Blend combines certified organic mushroom extracts from Wild Chaga, Shiitake, and Auricularia. All mushrooms are grown naturally, on nutrient-rich wood or vegan substrate, providing high-quality extracts standardized to 30% beta-d-glucan polysaccharides, the most significant compound in mushrooms. Kiki Health utilized temperature-controlled technology to extract the valuable functional components inside mushroom cells, and the modern manufacturing process guarantees the highest levels of active nutrients, maximizing the benefits of full-spectrum extracts.

The organic mushroom extracts are carefully blended with organic cocoa powder, which is made from meticulously selected pods, free of fertilizers and chemical treatments. Kiki Health's Organic Mushroom Cacao blend provides a healthy and flavorful alternative to hot chocolate while enriching it with potent full-spectrum mushroom extracts.

At AYSIYA, every product undergoes a rigorous 3-step curation process, including expert validation and community testing, ensuring you receive only the best. Experience the unique features and benefits of this blend today!